PERUVIAN CHEF’S TABLE December 21st 6PM (with wine pairings) DEPOSIT

PERUVIAN CHEF’S TABLE December 21st 6PM (with wine pairings) DEPOSIT

Regular price
$25.00
Sale price
$25.00
Regular price
Sold out
Unit price
per 
Tax included.

The Biru dinner menu is $135 per person, it includes a 5 course tasting with wine pairings by sommelier Giuseppe Paternoster. The deposit secures your booking and is applied to your bill. A 20% service charge is added to all bills. 

ONCE YOU'VE PURCHASED YOUR TICKET PLEASE EMAIL US AT birucocinaperuana@gmail.com WITH ALL YOUR PARTY INFORMATION AND DIETARY RESTRICTIONS IF ANY. WE NEED THIS TO MAKE SURE YOUR NAME GOES ON OUR LIST OF GUESTS. THANK YOU!!